Wednesday, 15 August 2007

Rosemary Olive Bread

Was in the mood to make a yeast bread .
Found this recipe at Baking Bites.
I used the fresh rosemary from my pot.
This bread was fast and easy to make.

I used olive oil to dress the bread with sprinkle of more fresh rosemary.

The results excellent , fine texture to the bread, lots of flavour.

If you want to try this bread go to http://bakingbites.com/2005/05/rosemary-olive-bread/

3 comments:

Rosanne said...

Looks like it turned out great!

Kim and Victoria said...

Oh, looks great. I'll have to try it.

Tim said...

Good Job! :)