Raiding the fridge again. Found Romaine , broccoli... carrots... In the most recent Kraft What's cooking magazine, a very easy and fast salad using ingredients I just happen to have on hand. Kismet! Makes 6 servings 1 cup each 6 cups chopped romaine leaves 1 cup chopped broccoli 1/2 cup shredded carrot 1/2 cup shredded old cheddar cheese 3 slices bacon, crisply cooked and crumbled 1/3 cup Kraft Creamy Caesar Dressing Toss lettuce , carrots and dressing. Top with cheese and bacon... This salad is surprising good...... great for a quick meal.